Nestled under a chic black awning on Queen Street in the heart of Bendigo’s bustling CBD district awaits Masons of Bendigo – a modern, sophisticated restaurant with a welcoming relaxed ambiance. First opened on March 26 2012, husband and wife chef team Nick and Sonia Anthony have carved out a unique place in Bendigo’s increasingly vibrant culinary scene. Like a great Bordeaux, Masons of Bendigo is a unique expression of its location, its environment and the people.
As Bendigo’s most awarded restaurant, and only Bendigo goodfood ‘hatted’ restaurant, join us on a lunch or dinner experience showcasing the best flavours and tastes of our Regional UNESCO City of Gastronomy.
Lunch – choose from our Chef’s Selected Roaming Menu (at $115 per person) or our Lunch Roaming Menu (at $72.50 per person).
Dinner – Chef’s Selected Roaming Menu only. There is no a-la-carte option when dining with us.
Please advise us of any dietary requests at your time of booking.
Enhance your experience over dinner with wine matching for $60 per person.
Opening Hours
| Monday | Closed | Closed |
| Tuesday | Closed | 6pm – 11pm |
| Wednesday | Closed | 6pm – 11pm |
| Thursday | Closed | 6pm – 11pm |
| Friday | 12 – 3pm | 6pm – 11pm |
| Saturday | 12 – 3pm | 6pm – 11pm |
| Sunday | Closed | Closed |
Contact Details
Phone 03 5443 3877
Email info@masonsofbendigo.com.au
Location
Only a short walk from the Bendigo train station, find us at 25 Queen Street, Bendigo, Vic, 3550.